Category: SALAD
Watermelon Feta Salad
This easy Watermelon Feta Salad, made with only four ingredients, is a summer staple at your next summer BBQ! Watermelon Feta Salad I make this refreshing watermelon feta salad all summer long! I had a few friends over for a BBQ for my friend’s birthday and I served my Grilled Lobster Tails, grilled steaks, and […]
Orzo with Bacon, Leeks, Peas, Spinach and Lemon
This easy Orzo with Bacon, Leeks, Peas, Spinach and Lemon is a one-pot meal that’s sure to become a regular on your dinner rotation! One Pot Orzo with Bacon I usually make this bacon/pea dish with risotto, but decided to try it with orzo this week, and it was so good! Simple dinner all in […]
Air Fryer Boneless Chicken Thighs
The secret to making the juiciest boneless chicken thighs in the air fryer is marinating them with yogurt. They come out delicious! Air Fryer Boneless Chicken Thighs These Air Fryer Boneless Chicken Thighs are on my dinner rotation multiple nights of the week, and you can enjoy them so many ways. Greek yogurt not only […]
Pan Bagnat
Pan Bagnat is a protein-packed tuna sandwich from Nice, France. It’s like a handheld Salade Niçoise only without the potatoes and perfect for picnics or a make-ahead lunch! Pan Bagnat I get asked for picnic ideas and cold lunch recipes that don’t require heating, and this sandwich is a great option. Pan Bagnat is a […]
Salad with Berries and Pecans
This healthy summer side salad with berries is loaded with sweet, juicy blackberries and raspberries adding a burst of sweetness in every bite. Complimented with a light vinaigrettePecans add the perfect crunch. Green Salad with Berries Sometimes the simplest recipes are all you need. This healthy summer side salad recipe with berries has no added […]
Nicoise Salad
I used salmon in place of tuna in this variation of the classic French Niçoise salad! This composed salad contains olives, artichokes, potatoes, green beans, and a whole-grain mustard vinaigrette. Nicoise Salad This easy Salmon Nicoise Salad is a delightful twist on the traditional Niçoise salad, which usually includes tuna. This salmon version offers a […]
Fish en Papillote
Mediterranean baked Fish en Papillote topped with a beans, Castelvetrano olives, artichoke hearts, cherry tomatoes, and fresh herbs. Fish en Papillote I love a healthy one-pot meal, so this Fish en Papillote (Fish in Parchement) isn’t just easy, is so delicious! A complete meal in one with Mediterranean flavors and the simplicity of cooking en […]
Strawberry Eton Mess
Eton Mess is a classic British dessert made with berries (I used strawberries), whipped cream, and crushed vanilla meringue cookies. You can assemble it in one large bowl or layer it in individual glasses. Strawberry Eton Mess Fruit desserts like this one are my favorite kind! This Strawberry Eton Mess recipe uses fresh strawberries, homemade whipped cream, and crunchy meringue for […]
Strawberry Rhubarb Crisp
Warm strawberry rhubarb crisp with a dollop of whipped cream might just be the best easy spring dessert! Tart rhubarb and sweet strawberries are the perfect combination, especially with a cinnamon-spiced oat topping. Honey-Sweetened Strawberry Rhubarb Crisp Recipe I can’t pass up rhubarb whenever I see it in the farmer’s market. Rhubarb season is short, […]
Green Goddess Potato Salad
Green Goddess Potato Salad made with red potatoes, scallions, capers, radishes, marinated artichokes in a creamy, green goddess dressing. Green Goddess Potato Salad The weather is warmer and that means more grilling! This Green Goddess Potato Salad makes the perfect side dish to go along whatever you are grilling, from chicken, to fish and even […]